Receta Kicked Up Smoked Salmon And Scallop Koulibiaca

• 32 lrg sea scallops cut into thirds to create flat disc shapes Juice of 1/2 lemon
• 1 tsp white truffle oil
• 16 sht Phyllo dough defrosted, and covered with damp towel for working
• 1/2 lb melted butter
• 1/4 c. dry bread crumbs
• 1/2 lb sliced smoked salmon
• 64 x very-thin slices black truffle
• 1 lb spinach blanched, and excess liquid removed
• 3 x hard-boiled Large eggs minced
• 3 med shallots finely minced
• 1/2 c. dry white wine
• 1/2 c. white wine vinegar
• 2 Tbsp. heavy cream
• 6 ounce unsalted butter cut small pcs
• 2 ounce truffle butter cut small pcs Salt to taste Freshly-grnd white pepper to taste

Direcciones