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Ingredientes
- 1/4 c. Brown Sugar
- 2 T soft butter
- 1 egg
- 1 c. candied cherries (quartered)
- 2 c. raisins (soaked in 1/3 c. apple juice for 1 hour)
- 2/3 c. flour
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/4 teaspoon grnd cloves
- 3/4 teaspoon cinnimon
- 3/4 teaspoon baking soda
Direcciones
- Drain raisins & mix with cherries, Mix dry ingredients - set aside. Cream butter,egg and sugar, add in dry mix to creamed mix, add in fruit and mix well. Drop by spoonfuls onto greased cookie sheet. Bake at 350 for 12-15 mins, remove to cooling rack. Store in air-tight container. (Freeze very well)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 8 servings | |
| Calories 300 | |
| Calories from Fat 17 | 6% |
| Total Fat 1.97g | 2% |
| Saturated Fat 0.95g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 241mg | 10% |
| Potassium 354mg | 10% |
| Total Carbs 71.91g | 19% |
| Dietary Fiber 2.3g | 8% |
| Sugars 55.02g | 37% |
| Protein 3.16g | 5% |
