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Ingredientes
- 3 c. cooked and liquid removed rotini pasta (11/2 c. dry)
- 1 c. Kraft Classics Zesty Italian Dressing
- 1 c. Kraft 100% Parmesan Grated Cheese
- 1 x minced red, green and yellow pepper
- 1/2 c. pitted ripe olives
- 1/2 c. slivered red onion
Direcciones
- TOSS cooked pasta with dressing and parmesan cheese.
- Add in remaining ingredients; toss well. Refrigeratetill ready to serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 162g | |
| Recipe makes 8 servings | |
| Calories 554 | |
| Calories from Fat 176 | 32% |
| Total Fat 19.8g | 25% |
| Saturated Fat 5.21g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 642mg | 27% |
| Potassium 316mg | 9% |
| Total Carbs 68.88g | 18% |
| Dietary Fiber 3.0g | 10% |
| Sugars 3.35g | 2% |
| Protein 24.14g | 39% |
