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Ingredientes
- 1 pound spaghetti
- 2 tbsp. McCormick's Salad Seasoning
- 1 (12 ounce.) Kraft Zesty Italian Dressing
- 1 minced cucumber
- 1 minced onion
- 1 minced green pepper
- 2 stalks celery, minced
- 2 or possibly 3 minced tomatoes
Direcciones
- Cook spaghetti and rinse. Place spaghetti in a large bowl and sprinkle with salad seasoning. Pour Italian dressing over spaghetti. Add in remaining ingredients. Mix well. This makes a large bowl of salad.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 154g | |
| Recipe makes 10 servings | |
| Calories 282 | |
| Calories from Fat 92 | 33% |
| Total Fat 10.47g | 13% |
| Saturated Fat 1.67g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 574mg | 24% |
| Potassium 267mg | 8% |
| Total Carbs 40.64g | 11% |
| Dietary Fiber 2.4g | 8% |
| Sugars 5.91g | 4% |
| Protein 6.67g | 11% |
