Inicio » Recetas » Lamb Burgers With Tabouli

Receta Lamb Burgers With Tabouli

Name: Lamb Burgers With Tabouli
Ingredients: 1 c. Bulgar (cracked wheat); 1 c. Chopped parsley; 1/4 c. Minced mint; 2 x Scallion sliced; 1 med Tomato seeded and chop; 1/3 c. Extra virgin olive oil; 1/3 c. Lemon juice; 3 ounce Feta cheese crumbled; 1 x Chopped garlic clove; 1 tsp Dry oregano; 1 1/2 lb Very lean grnd lamb

de Global Cookbook

Add a photo

click to rate

0 votos | 1420 views

0 evaluaciónes | 0 comentarios

Raciónes: 1

Ingredientes

1 c. Bulgar (cracked wheat)
1 c. Chopped parsley
1/4 c. Minced mint
2 x Scallion sliced
1 med Tomato seeded and chop
1/3 c. Extra virgin olive oil
1/3 c. Lemon juice
3 ounce Feta cheese crumbled
1 x Chopped garlic clove
1 tsp Dry oregano
1 1/2 lb Very lean grnd lamb

Direcciones

In a 2 qt casserole, combine cracked wheat and 2 c. boiling water. Let stand 40-45 min till water is absorbed. Stir in next 6 ingredients.
Cover and refrigerate3 hrs. Prepare grill as manufacturer directs. In small bowl, mix feta cheese, garlic and oregano. Shape lamb into 12 burgers.
Press about 2 tsp. cheese mix into center of each burger, pinching lamb to cover opening. Place burgers on grill over medium warm coals; cook 12-15 min, turning once. Serve with tabouli.