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Raciónes: 4

Ingredientes

Cost per serving $1.50 view details
  • 8 ounce Creamy herb-garlic cheese
  • 8 x Crepes
  • 1/2 lb Tiny cooked shrimp
  • 3 Tbsp. Minced fresh chives
  • 2 1/2 c. Shredded jack cheese

Direcciones

  1. Bring cheese to room temperature. Preheat oven to 350 degrees. On each of four crepes: Spread two Tbsp. garlic herb cheese. Place cheese-side-up on a buttered baking sheet or possibly oven-proof serving plate. Mix shrimp, 2 1/4 c. of the jack cheese and chives. Divide and spread on the four crepes. Top each with another crepe, and sprinkle with remaining jack cheese. Bake till heated through, 30 to 35 min. Cut into wedges and serve immediately. San Francisco

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Nutrition Facts

Amount Per Serving %DV
Serving Size 131g
Recipe makes 4 servings
Calories 332  
Calories from Fat 207 62%
Total Fat 23.02g 29%
Saturated Fat 14.06g 56%
Trans Fat 0.0g  
Cholesterol 151mg 50%
Sodium 487mg 20%
Potassium 190mg 5%
Total Carbs 1.91g 1%
Dietary Fiber 0.2g 1%
Sugars 0.45g 0%
Protein 28.63g 46%
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