Receta Lazyboy Rolls
There's no shame in buying premade puff pastry! Grab a pack, and some pork mince and you're good to go.
This recipe makes 12 rolls.
Ingredientes
- 100g puff pastry
- 100g lean pork mince
- 1 tbsp wholegrain mustard
- 1 egg, beaten
Direcciones
- Preheat the oven to 220 degrees C.
- Roll out the pastry onto a floured surface into a large rectangle. Cut in half lengthways.
- In a bowl, mix the pork and mustard. Spoon half the mixture along the length of a pastry strip. Brush the long edge with some beaten egg, then roll the pastry over to seal. Repeat with the remaining mince and other pastry strip.
- Cut each roll into 6 small rolls, and cut two slits through the top of each. Brush with more egg wash.
- Transfer to a baking tray and bake for 15 minutes. Turn the heat down to 180 and bake for another 15 minutes.
Links Útiles
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 18g | |
Recipe makes 12 servings | |
Calories 61 | |
Calories from Fat 36 | 59% |
Total Fat 3.96g | 5% |
Saturated Fat 1.06g | 4% |
Trans Fat 0.0g | |
Cholesterol 19mg | 6% |
Sodium 29mg | 1% |
Potassium 37mg | 1% |
Total Carbs 3.79g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 0.09g | 0% |
Protein 2.49g | 4% |