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Correo Electrónico
Receta Leftover Turkey (or Chicken) Lasagna Roll Recipe with Sun-Dried Tomatoes & Spinach {Low Fat}
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Ingredientes
- Other leftover turkey (or chicken) ideas:
- Cookinâ Canucks Turkey, Brie, Pear & Cherry Chipotle Panini
- Cookinâ Canuckâs Baked Tortellini with Turkey, Butternut Squash & Chard
- Kalynâs Kitchenâs Leftover Turkey Salad with Indian Spices, Lemon & Cilantro
- Foodiecrushâs Turkey Cranberry & Grilled Brie Cheese Sandwich
- Healthy Green Kitchenâs Leftover Turkey Pho
- Leftover Turkey (or Chicken) Lasagna Rolls with Sundried Tomatoes & Spinach {Low Fat}
- From the kitchen of Cookin Canuck. www.cookincanuck.com
- Ingredients
- 12 whole wheat lasagna noodles
- Filling:
- 2 tsp olive oil
- 1 small yellow onion, chopped
- 2 cloves garlic, minced
- 14 oz. diced leftover turkey (or chicken), mixture of light and dark meat
- 1 1/2 cups (packed) roughly chopped fresh spinach
- 1/2 cup sundried tomatoes, chopped
- 12 oz. low-fat cottage cheese
- 1/2 cup finely grated Parmesan cheese, divided
- 1/2 tsp dried chile flakes
- 1/2 tsp ground nutmeg
- 1/2 tsp kosher salt (to taste)
- 1/2 tsp freshly ground black pepper
- 2 1/4 cups tomato sauce (your favorite kind)
View Full Recipe at Cookin' Canuck
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1479g | |
| Calories 1302 | |
| Calories from Fat 408 | 31% |
| Total Fat 46.15g | 58% |
| Saturated Fat 18.03g | 72% |
| Trans Fat 0.0g | |
| Cholesterol 373mg | 124% |
| Sodium 6266mg | 261% |
| Potassium 3649mg | 104% |
| Total Carbs 53.04g | 14% |
| Dietary Fiber 10.0g | 33% |
| Sugars 39.41g | 26% |
| Protein 166.84g | 267% |
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