Receta Lemon Cookies
Ingredientes
- 1 Stick (1/2 Cup/4 oz) Unsalted Butter, softened at room temperature
- ½ Cup (65 g) Confectionerâs/Powder Sugar
- Zest of 1 Lemon
- 2 Tbsp Lemon Juice
- ½ Cup (56 g) Ground Almond
- 1 Cup (120 g) All-Purpose Flour
- 1 Tbsp Corn Flour/Starch
- A Pinch of Sea Salt
- ¼ Cup of Confectionerâs/Powder Sugar, for dusting
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 68g | |
Recipe makes 4 servings | |
Calories 237 | |
Calories from Fat 23 | 10% |
Total Fat 2.74g | 3% |
Saturated Fat 0.24g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 40mg | 2% |
Potassium 82mg | 2% |
Total Carbs 49.3g | 13% |
Dietary Fiber 1.5g | 5% |
Sugars 22.48g | 15% |
Protein 4.43g | 7% |