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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 68g
Recipe makes 4 servings
Calories 237  
Calories from Fat 23 10%
Total Fat 2.74g 3%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 82mg 2%
Total Carbs 49.3g 13%
Dietary Fiber 1.5g 5%
Sugars 22.48g 15%
Protein 4.43g 7%
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