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Ingredientes
- 2 c. Granulated sugar
- 5 c. Water
- 2 x Lemons, cut into thin strips , rind of
- 6 x Lemons, juice of
- 4 c. Water Mint leaves
Direcciones
- How to Prepare:1. Boil the sugar, 1 c. of water and lemon rind for 5 min over medium-high heat.
- 2. Cold and stir in the lemon juice and remaining 4 c. of water.
- 3. Serve over ice and garnish with fresh mint leaves.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1830g | |
| Calories 1619 | |
| Calories from Fat 6 | 0% |
| Total Fat 0.74g | 1% |
| Saturated Fat 0.1g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 52mg | 2% |
| Potassium 347mg | 10% |
| Total Carbs 422.84g | 113% |
| Dietary Fiber 6.9g | 23% |
| Sugars 405.79g | 271% |
| Protein 2.71g | 4% |
