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Ingredientes
- All purpose flour - 1¾cups
- Wholewheat Flour - 1cup (or use 2¾cups of all purpose flour)
- Instant Yeast - 2tsp
- Sugar - 2tbsp
- Salt - 1tsp
- Butter or Oil - 2tbsp
- Lukewarm Water - ¾cup
- Egg - 1 large (I used 1tbsp egg replacer whisked with 3tbsp water)
- Sesame seeds - 2tbsp
View Full Recipe at Cook's Hideout
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 484g | |
| Calories 1016 | |
| Calories from Fat 96 | 9% |
| Total Fat 10.94g | 14% |
| Saturated Fat 4.33g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 197mg | 66% |
| Sodium 2431mg | 101% |
| Potassium 455mg | 13% |
| Total Carbs 195.52g | 52% |
| Dietary Fiber 7.6g | 25% |
| Sugars 26.11g | 17% |
| Protein 31.24g | 50% |
