Receta Luncheon Punch
Raciónes: 12
Ingredientes
- 3 c. chilled tomato juice
- 3 c. clam juice
- 1/4 c. lemon juice
- 2 tbsp. Worcestershire sauce
- 2 dashes Tabasco
- 1/4 teaspoon celery salt
- 2 (750 ml.) vodka
Direcciones
- In large bowl combine thoroughly all ingredients. Add in block of ice. Stir from time to time and garnish with sprigs of tarragon or possibly parsley.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 245g | |
Recipe makes 12 servings | |
Calories 316 | |
Calories from Fat 1 | 0% |
Total Fat 0.12g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 415mg | 17% |
Potassium 193mg | 6% |
Total Carbs 10.11g | 3% |
Dietary Fiber 0.8g | 3% |
Sugars 4.15g | 3% |
Protein 0.88g | 1% |