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Ingredientes
- 2 3/4 c. flour
- 1/2 teaspoon salt
- 1 c. sugar
- 2 3/4 teaspoon baking pwdr
- 1/2 c. butter
- 2 Large eggs
- 1 teaspoon vanilla
Direcciones
- Sift flour, baking pwdr, and salt and add in to the sugar and butter which has been thoroughly creamed. Add in well beaten Large eggs and vanilla and mix well to create soft dough. Roll 1/8 inch thick and cut. Bake in warm oven on greased cookie sheets.
- This is Farrole Burnett Dunaway's recipe which has been a favorite for many years.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 93 | 31% |
| Total Fat 10.52g | 13% |
| Saturated Fat 6.19g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 66mg | 22% |
| Sodium 542mg | 23% |
| Potassium 54mg | 2% |
| Total Carbs 46.36g | 12% |
| Dietary Fiber 0.9g | 3% |
| Sugars 20.21g | 13% |
| Protein 4.89g | 8% |
