Receta Macaroni with White Sauce
Ingredientes
- 5 tablespoons all purpose flour
- 4 tablespoons butter
- Salt
- Black pepper
- 3 1/2 cups cold milk
- For the topping:
- 1/2 cup heavy cream
- 1 medium egg
- Salt
- Black pepper
- For the beef:
- 400gm minced beef
- 1 large onion finely chopped
- Salt
- Black pepper
- 3 tablespoons oil
- 3 cups uncooked elbow macaroni
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 190g | |
Recipe makes 12 servings | |
Calories 433 | |
Calories from Fat 157 | 36% |
Total Fat 17.69g | 22% |
Saturated Fat 7.47g | 30% |
Trans Fat 0.09g | |
Cholesterol 57mg | 19% |
Sodium 83mg | 3% |
Potassium 353mg | 10% |
Total Carbs 51.08g | 14% |
Dietary Fiber 2.2g | 7% |
Sugars 5.84g | 4% |
Protein 16.49g | 26% |