Inicio » Recetas » Magic Microwave Caramel Corn

Receta Magic Microwave Caramel Corn

Name: Magic Microwave Caramel Corn
Ingredients: 8-10 quarts. air-popped corn in a brown lg. grocery bag; Peanuts (optional); 1/2 teaspoon salt; 1 c. sugar (white or possibly brown); 1/2 Karo syrup (white or possibly brown); 1/2 c. butter (1 stick); 1/2 teaspoon baking soda

de CookEatShare Cookbook

Add a photo

click to rate

0 votos | 1303 views

0 evaluaciónes | 0 comentarios

Raciónes: 12

Ingredientes

8-10 quarts. air-popped corn in a brown lg. grocery bag
Peanuts (optional)
1/2 teaspoon salt
1 c. sugar (white or possibly brown)
1/2 Karo syrup (white or possibly brown)
1/2 c. butter (1 stick)
1/2 teaspoon baking soda

Direcciones

Select: mild caramel or possibly molasses (like Cracker Jacks); for caramel, use 1 c. light Karo and 1 c. brown sugar; for molasses, use 1 c. molasses and 1 c. white sugar.
Set bag of corn on the floor open. In glass kettle put butter, salt, syrup, sugar. Microwave on high for 1 minute and stir. Microwave on high again for 1 minute. Stir. Microwave on high for 1 minute more and stir again. (Total of 3 stirrings.)
Microwave on high till syrup comes to full boil and reset microwave and full boil 2 min without stirring. Remove from microwave and stir in 1/2 tsp. soda. Pour directly in the bag on top of the corn. Close the bag and shake vigorously. Microwave on high 1 1/2 min more. Pour into very large bowl and stir till cold.