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Receta Malaysian Spicy Fried Chicken Wings

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A good rub a dub of grounded Asian herbs, chilli paste and double dose of spiciness from chilli powder and red chillies.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 3 person


Cost per serving $0.18 view details


  1. Marinate wings with all the ingredients except oil.
  2. Gently poke wings all over with a fork for the ingredients to sip inside.
  3. Marinate for at least 4 hours.
  4. (note; will be good to place wings in the fridge to keep fresh)
  5. Bring out and deep fry.
  6. Drain and serve with sour cream/yoghurt (optional) while still piping hot.


Nutrition Facts

Amount Per Serving %DV
Serving Size 17g
Recipe makes 3 servings
Calories 42  
Calories from Fat 23 55%
Total Fat 2.55g 3%
Saturated Fat 0.71g 3%
Trans Fat 0.03g  
Cholesterol 12mg 4%
Sodium 11mg 0%
Potassium 28mg 1%
Total Carbs 1.48g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 3.01g 5%
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