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Ingredientes
- 1/2 c. Soy sauce
- 1 Tbsp. Honey
- 1/4 c. Peanut oil
- 1/4 c. Lemon juice
- 1 tsp Curry pwdr
- 1 tsp Chili pwdr
- 1 c. Finely-minced onions
- 1/2 x Garlic clove mashed Salt to taste Freshly-grnd black pepper to taste Grnd ginger to taste
Direcciones
- Mix all the ingredients together and marinate bear before grilling.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 413g | |
| Calories 698 | |
| Calories from Fat 485 | 69% |
| Total Fat 54.91g | 69% |
| Saturated Fat 9.32g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7222mg | 301% |
| Potassium 659mg | 19% |
| Total Carbs 48.74g | 13% |
| Dietary Fiber 5.3g | 18% |
| Sugars 27.24g | 18% |
| Protein 10.54g | 17% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
