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Ingredientes
- 2 tbsp. lemon juice
- 2 tbsp. soy sauce
- 1 tbsp. honey
- 1 tbsp. sugar
- 1 tbsp. meat tenderizer
Direcciones
- Pierce the meat in several places and brush on marinade. Let it stand from 30 min to overnight - this is excellent on flank steak.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 110g | |
| Calories 137 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.01g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1805mg | 75% |
| Potassium 118mg | 3% |
| Total Carbs 34.97g | 9% |
| Dietary Fiber 0.4g | 1% |
| Sugars 31.11g | 21% |
| Protein 2.19g | 4% |
