Receta Marinated Alaska Pollock Appetizer

• 1 lb pollock fillets thawed if necessary
• 3/4 tsp grated lemon peel
• 1 x red or possibly green pepper thinly sliced
• 1/2 c. thinly-sliced onion rings
• 1 Tbsp. lemon juice Salt to taste Freshly-grnd black pepper to taste Lettuce Lemon wedges
• 1/4 c. dry white wine
• 2 Tbsp. extra virgin olive oil
• 1 Tbsp. chopped parsley
• 1 tsp lemon juice
• 1/4 tsp crushed rosemary
• 1/4 tsp salt
• 1/8 tsp freshly-grnd black pepper
• 1 dsh bottled warm pepper sauce
• 1 pch sugar

Direcciones