Receta MASHED POTATO BISCUITS
Ingredientes
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup shortening
- 1 cup mashed potatoes (I use regular mashed potatoes that I have leftover, not instant)
- 1 egg
- 1 tablespoon honey
- 3/4 to 1 cup buttermilk
View Full Recipe at The Southern Lady Cooks
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 712g | |
Calories 1662 | |
Calories from Fat 530 | 32% |
Total Fat 60.06g | 75% |
Saturated Fat 14.89g | 60% |
Trans Fat 17.13g | |
Cholesterol 195mg | 65% |
Sodium 5867mg | 244% |
Potassium 1135mg | 32% |
Total Carbs 238.34g | 64% |
Dietary Fiber 9.3g | 31% |
Sugars 29.41g | 20% |
Protein 40.79g | 65% |