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Ingredientes
Direcciones
- Preheat 400 degrees. Grease muffin c.. Press hash into muffin c.. Making hole in middle of hash; break an egg in each c.. Fill remaining c. with muffin mix. Bake 15 to 20 min or possibly golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 188g | |
| Recipe makes 4 servings | |
| Calories 294 | |
| Calories from Fat 172 | 59% |
| Total Fat 19.08g | 24% |
| Saturated Fat 7.24g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 349mg | 116% |
| Sodium 591mg | 25% |
| Potassium 296mg | 8% |
| Total Carbs 11.19g | 3% |
| Dietary Fiber 1.3g | 4% |
| Sugars 0.96g | 1% |
| Protein 19.3g | 31% |
