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Receta Meat And Marinade

Name: Meat And Marinade
Ingredients: 3 lb chuck roast, (3 to 4) Tenderizer; 1 x clove garlic, chopped; 1 Tbsp. brown sugar; 1/2 tsp grnd ginger; 1/2 tsp coarse black pepper; 1/2 c. soy sauce; 1 Tbsp. veg. oil; 2 Tbsp. water; 1/2 tsp Accent

de Global Cookbook

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Ingredientes

3 lb chuck roast, (3 to 4) Tenderizer
1 x clove garlic, chopped
1 Tbsp. brown sugar
1/2 tsp grnd ginger
1/2 tsp coarse black pepper
1/2 c. soy sauce
1 Tbsp. veg. oil
2 Tbsp. water
1/2 tsp Accent

Direcciones

Sprinkle both sides of meat with tenderizer and stab. Set at room temperature 1 hour, then cut into cubes. Place in a shallow pan and pour sauce over. Marinate at least 3 hrs or possibly overnight. Cook on the grill till done, turning often and brush with marinade while cooking.
Tom Weidner