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Receta Mexican Appetizer Cheesecake

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Raciónes: 12

Ingredientes

Cost per serving $0.32 view details
  • 3 x cream cheese softened, 8 ounce.
  • 2 tsp chicken bouillon
  • 1 1/2 tsp chili pwdr
  • 1/2 tsp warm pepper sauce
  • 2 x Large eggs
  • 1/2 c. warm water
  • 1 c. chicken minced, cooked
  • 1 can green chiles well liquid removed salsa shredded cheddar cheese sliced green onions tortilla chips

Direcciones

  1. Preheat oven to 325 . In large mixer bowl, beat cream cheese, bouillon, chili pwdr and warm pepper sauce till smooth. Add in Large eggs and water; mix well. Stir in chicken and chiles. Pour into 9 inch springform pan. Bake 30 min or possibly till set; cold 15 minute. Carefully run knife around edge of pan; remove side of pan. Top with salsa, cheese and green onions. Serve hot or possibly chilled with tortilla chips. Chill leftovers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 54g
Recipe makes 12 servings
Calories 46  
Calories from Fat 27 59%
Total Fat 2.95g 4%
Saturated Fat 0.85g 3%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 115mg 5%
Potassium 68mg 2%
Total Carbs 1.24g 0%
Dietary Fiber 0.5g 2%
Sugars 0.09g 0%
Protein 3.74g 6%
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