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Ingredientes
- 400 gm Walls Pork Sausages, (1 pack)
- 6 x Taco shells
- 1/2 x Iceberg lettuce, shredded
- 1/2 x Red pepper, seeded and cut into strips
- 1 jar pre-made Mexican relish or possibly enchilada sauce Cheddar cheese, grated
Direcciones
- Grill sausages for approximately 10-12 min, turning occasionally.
- Hot tacos shells and Mexican relish/sauce in accordance with pack instructions.
- Place a layer of lettuce and pepper in the bottom of the shell. Add in the sausage whole, spoon over a little relish/sauce and sprinkle with cheese.
- Serve with extra salad and lowfat sour cream.
- Cooks Tips Mango chutney gives this dish a sweet flavour. However use any chutney of your choice if you prefer.
- NOTES : Makes 6
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 445g | |
| Calories 652 | |
| Calories from Fat 241 | 37% |
| Total Fat 26.83g | 34% |
| Saturated Fat 7.95g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 574mg | 24% |
| Potassium 773mg | 22% |
| Total Carbs 92.43g | 25% |
| Dietary Fiber 10.1g | 34% |
| Sugars 10.14g | 7% |
| Protein 11.97g | 19% |
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