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Raciónes: 12

Ingredientes

Cost per serving $0.53 view details

Direcciones

  1. Meat shells: Combine first 3 ingredients, mix well. Press meat mix into bottom and sides of tart pans and set aside.
  2. Combine lowfat sour cream, salsa, olives and 3/4 c. tortilla chips. spoon filling into each shell, mounding slightly. Combine remaining chips and cheese, sprinkle over top. Bake at 375 degrees for 10 min. Garnish with salsa

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 12 servings
Calories 283  
Calories from Fat 186 66%
Total Fat 20.78g 26%
Saturated Fat 6.91g 28%
Trans Fat 0.01g  
Cholesterol 41mg 14%
Sodium 168mg 7%
Potassium 175mg 5%
Total Carbs 14.3g 4%
Dietary Fiber 1.0g 3%
Sugars 0.97g 1%
Protein 9.59g 15%
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