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Ingredientes
- 1 can Black-eyed peas, liquid removed
- 1/4 c. Cider vinegar
- 1/4 c. Salad oil
- 1 sm Onion, minced finely
- Â Â Tabasco sauce or possibly minced red or possibly green warm pepper to taste
Direcciones
- Mix and marinate at least 8 hours. Serve with snack crackers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 626g | |
| Calories 862 | |
| Calories from Fat 499 | 58% |
| Total Fat 56.54g | 71% |
| Saturated Fat 9.78g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1351mg | 56% |
| Potassium 910mg | 26% |
| Total Carbs 67.77g | 18% |
| Dietary Fiber 15.9g | 53% |
| Sugars 2.91g | 2% |
| Protein 22.02g | 35% |
