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Add a photoRaciónes: 10
Ingredientes
- 1 c. all purpose flour
- 1 c. quick cooking oatmeal
- 1/2 c. sugar
- 1 egg
- 1/2 c. firmly packed brown sugar
- 1/2 teaspoon baking soda
- 1/3 c. peanut butter
- 1/2 c. butter
- About 1 tbsp. butter for greasing pan
Direcciones
- 1. Preheat oven to 350 degrees. Place oven rack in center.
- 2. Grease pan thoroughly.
- 3. Measure all ingredients listed, except egg, and combine in large bowl.
- 4. Break egg into small bowl. Beat lightly with whisk so white and yolk are blended. Add in to mix. Mix till crumbly.
- 5. Press cookie mix firmly into greased pan.
- 6. Bake 20 to 25 min.
- To Prepare Frosting: Combine 1/2 can frosting and peanut butter. Beat with spoon till smooth. Frost cooled cookies. Cut into squares.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 10 servings | |
| Calories 305 | |
| Calories from Fat 136 | 45% |
| Total Fat 15.71g | 20% |
| Saturated Fat 7.63g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 187mg | 8% |
| Potassium 118mg | 3% |
| Total Carbs 37.97g | 10% |
| Dietary Fiber 1.7g | 6% |
| Sugars 21.38g | 14% |
| Protein 4.93g | 8% |
