Receta Mix'n'match Squash Casserole

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Raciónes: 8

Ingredientes

Cost per serving $1.31 view details

Direcciones

  1. Place squash and a small amount of water in a large saucepan; cover and cook for 8-10 min or possibly till tender. Drain. Add in all other ingredients; mix well. Transfer to a greased 11-inch x 7-inch x 2-inch baking dish. Bake , uncovered, at 325' for 30-35 min
  2. Yield: 6-8servings
  3. NOTES : 'Can use any squash you have, served with a salad and warm rolls or possibly homemade bread, it makes a meal my family enjoys __ June Mullins, Livonia, Missouri

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Nutrition Facts

Amount Per Serving %DV
Serving Size 166g
Recipe makes 8 servings
Calories 288  
Calories from Fat 171 59%
Total Fat 19.03g 24%
Saturated Fat 6.74g 27%
Trans Fat 0.12g  
Cholesterol 99mg 33%
Sodium 726mg 30%
Potassium 368mg 11%
Total Carbs 13.22g 4%
Dietary Fiber 1.3g 4%
Sugars 3.24g 2%
Protein 15.56g 25%
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