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Ingredientes
- 2 (10 ounce) pkg. frzn minced broccoli
- 1 med. onion, grated
- 1/2 pound fresh mushrooms, sliced
- 1/2 c. butter
- 1 can cream of mushroom soup
- 1 (6 ounce) roll garlic cheese
- Dash Tabasco
- 2 teaspoon lemon juice
- 1 teaspoon Worcestershire
- Jumbo Fritos
Direcciones
- Cook broccoli as directed. Drain well. Saute onion and mushrooms in butter in heavy pan. Add in soup. Mix with broccoli, cheese (crumbled) and seasonings. Allow cheese to heat. Serve hot from a chafing dish. Serve with Fritos.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 274g | |
| Recipe makes 4 servings | |
| Calories 321 | |
| Calories from Fat 246 | 77% |
| Total Fat 28.01g | 35% |
| Saturated Fat 15.69g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 698mg | 29% |
| Potassium 553mg | 16% |
| Total Carbs 15.46g | 4% |
| Dietary Fiber 3.2g | 11% |
| Sugars 4.75g | 3% |
| Protein 5.88g | 9% |
