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Receta Stuffed Pepper Soup with Cheese

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Ingredientes

Direcciones

  1. Saute onions in olive oil until translucent. Add beef and cook until done. Break beef into small pieces. Drain oil.
  2. Bring to a boil the next 13 ingredients (beef stock through tomato paste/sauce). Simmer until rice is cooked. Add beef and onion.
  3. Add pepper. Simmer 1/2 hour.
  4. Add parmesan, simmer another 5 minutes.
  5. Add mozzarella or jack cheese, and stir into soup so it does not settle.
  6. Adjust seasoning.
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