Receta Morning Glory Bread (Motts)
Raciónes: 12
Ingredientes
- 2 1/2 c. all-purpose flour
- 2 tsp baking pwdr
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp grnd cinnamon
- 1/4 tsp grnd nutmeg
- 1/4 tsp grnd allspice
- 3/4 c. granulated sugar
- 3/4 c. firmly packed light brown sugar
- 1/2 c. Chunky Apple Sauce
- 3 x egg whites
- 1 Tbsp. vegetable oil
- 1 Tbsp. Molasses
- 3/4 c. carrots finely shredded
- 1/2 c. raisins
- 1/3 c. crushed pineapple liquid removed in juice
- 1/4 c. shredded coconut meat
Direcciones
- Preheat oven to 375F. Spray 8-1/2 x 4-1/2 inch loaf pan with nonstick cooking spray.
- In large bowl, combine flour, baking pwdr, baking soda, salt, cinnamon, nutmeg and allspice.
- In medium bowl, combine granulated sugar, brown sugar, apple sauce, egg whites, oil and molasses.
- Stir apple sauce mix into flour just till moistened. Mix in carrots, raisins, pineapple and coconut. Spread into prepared pan.
- Bake 45 to 50 min or possibly till toothpick inserted in center comes out clean. Cold in pan 10 min. Invert onto wire rack; turn right side up.
- Cold completely. Cut into 16 slices.
- Notes: Pantry: Mott's Chunky Apple Sauce; Grandma's Molasses. (PER
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 84g | |
Recipe makes 12 servings | |
Calories 243 | |
Calories from Fat 15 | 6% |
Total Fat 1.76g | 2% |
Saturated Fat 0.41g | 2% |
Trans Fat 0.03g | |
Cholesterol 0mg | 0% |
Sodium 423mg | 18% |
Potassium 159mg | 5% |
Total Carbs 54.95g | 15% |
Dietary Fiber 1.5g | 5% |
Sugars 32.49g | 22% |
Protein 3.05g | 5% |