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Ingredientes
- 1/2 c. raisins
- 1/2 c. sugar
- 1/2 c. lowfat milk
- 1 egg
- 3/4 teaspoon baking pwdr
- 3/4 c. flour
- 2 tbsp. butter
- 1 teaspoon vanilla
Direcciones
- Butter a 6 x 10 inch Pyrex dish. Mix batter ingredients as listed and pour in buttered dish. Mix sauce ingredients given and bring to a boil. Pour over batter at 400 degrees for about 30 min. Serve hot. Top with Cold Whip.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 4 servings | |
| Calories 326 | |
| Calories from Fat 66 | 20% |
| Total Fat 7.47g | 9% |
| Saturated Fat 4.23g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 309mg | 13% |
| Potassium 244mg | 7% |
| Total Carbs 60.95g | 16% |
| Dietary Fiber 1.4g | 5% |
| Sugars 39.06g | 26% |
| Protein 5.53g | 9% |
