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Receta Mousse Shots & Guest Post with Chef Dennis

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Ingredientes

  • 6 ounces semisweet baking chocolate, chopped
  • 3 tablespoon butter, at room temperature
  • 3 large eggs, separated, at room temperature
  • 1/2 teaspoon cream of tartar
  • 1/4 cup plus 2 tablespoons sugar
  • 1/2 cup heavy cream, very cold
  • 1/2 teaspoon vanilla extract
  • 2- 4 ounce bars of Ghirardelli White chocolate-chopped
  • 2 tablespoons sugar
  • 1/4 cup heavy cream, plus 1 cup
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