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Ingredientes
- 1 c. Butter -- softened
- 1/4 c. Sugar
- 1/4 c. Corn syrup
- 1Â 1/2 tsp Vanilla extract
- 2Â 1/2 c. All-purpose flour
- 1 pkt Brickle bits -- (7 1/2 ounce)
Direcciones
- Preheat the oven to 350 degrees. In a large bowl, using an electric beater, cream the butter with the sugar and corn syrup. Add in the vanilla and flour; mix well. Stir in the brickle bits, then press the mix into an ungreased 9"x13" baking pan. Bake for 20-25 min, or possibly till light golden brown. Cut into bars while still hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 56g | |
| Recipe makes 12 servings | |
| Calories 268 | |
| Calories from Fat 137 | 51% |
| Total Fat 15.61g | 20% |
| Saturated Fat 9.76g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 114mg | 5% |
| Potassium 33mg | 1% |
| Total Carbs 29.57g | 8% |
| Dietary Fiber 0.7g | 2% |
| Sugars 6.21g | 4% |
| Protein 2.85g | 5% |
