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Receta New England Clam Bake

Name: New England Clam Bake
Ingredients: 4 x Lobsters; 8 x Ears of corn; 8 x Potatoes cut in half; 24 x Top Neck Clams; 8 x Warm dogs; 24 x Jumbo shrimp; 1 gal Ocean water; 15 lb Fresh seaweed; 1 bn Tarragon; 1 bn Chervil; Melted butter; Lemon wedges

de Global Cookbook

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Ingredientes

4 x Lobsters
8 x Ears of corn
8 x Potatoes cut in half
24 x Top Neck Clams
8 x Warm dogs
24 x Jumbo shrimp
1 gal Ocean water
15 lb Fresh seaweed
1 bn Tarragon
1 bn Chervil
Â Â Melted butter
Â Â Lemon wedges

Direcciones

Build a fire and cover with sandstone rocks (from the beach), or possibly lava rocks. Cover with seaweed. Cover with chicken wire. Cover with more seaweed. Cover with lobsters, potatoes and herbs. Cover with clams, corn and shrimp. Cover with seaweed. If seaweed dries out, wet it with the ocean water. Serve on a large picnic table covered with newspaper. Have large bowl of melted butter and lemon wedges on the table and a lot of napkins !
This recipe yields 1 clambake.