Receta New Favorite Chicken and Herb Stuffing Casserole

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Found several variations of this on the net, so don't know whom to credit.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4-6
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Ingredientes

Cost per serving $1.60 view details
  • 2 1/2 C Pepperidge Farm or Stouffer's Herb Stuffing
  • meat from one roasted or rotisserie chicken, chopped
  • 1 stick butter or margarine, melted
  • 1 can cream of mushroom or cream of celery soup
  • 1 cup chicken broth
  • 8 oz. sour cream - low fat OK
  • 8 oz. your favorite shredded cheese - I liked sharp cheddar

Direcciones

  1. Heat oven to 350.
  2. In a 2 qt. baking dish, mix the stuffing with the butter.
  3. Remove 1/2 C of the stuffing for later.
  4. Layer the chopped chicken over the stuffing.
  5. Mix soup, sour cream, cheese, pour over chicken and smooth to edges.
  6. Top with remaining stuffing and bake 30-35 minutes.
  7. optional: toasted almond on top of soup/cheese mix.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 377g
Recipe makes 4 servings
Calories 827  
Calories from Fat 605 73%
Total Fat 68.57g 86%
Saturated Fat 36.57g 146%
Trans Fat 0.0g  
Cholesterol 222mg 74%
Sodium 1760mg 73%
Potassium 358mg 10%
Total Carbs 29.32g 8%
Dietary Fiber 1.7g 6%
Sugars 5.78g 4%
Protein 24.9g 40%
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