Emprimir
Correo Electrónico
Add a photoRaciónes: 4
Ingredientes
- 2 lb grnd beef
- Â Â (or possibly cubed lean stew beef)
- 1 can tomato sauce - (8 ounce)
- 1 can tomato paste - (6 ounce)
- 1 can stewed tomatoes - (16 ounce) (optional)
- 2 Tbsp. chili pwdr
- 1Â 1/2 tsp salt
- 1 tsp warm pepper sauce or possibly more
Direcciones
- Combine all ingredients in slow cooker. Cover and cook on LOW for 8 to 10 hrs. (Add in a can of your favorite beans if you wish.)
- This recipe yields 4 to 6 servings.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 510g | |
| Recipe makes 4 servings | |
| Calories 623 | |
| Calories from Fat 360 | 58% |
| Total Fat 39.99g | 50% |
| Saturated Fat 15.67g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 156mg | 52% |
| Sodium 2249mg | 94% |
| Potassium 1690mg | 48% |
| Total Carbs 23.67g | 6% |
| Dietary Fiber 6.0g | 20% |
| Sugars 14.54g | 10% |
| Protein 44.31g | 71% |
.jpg "Sparkle arándano frambuesa (sin alcohol)"){kind=small}
