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Correo Electrónico
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Ingredientes
- 2 Tbsp. Brown sugar
- 1 Tbsp. Dry mustard
- 1 Tbsp. Celery salt
- 1 Tbsp. Cayenne
- 1 Tbsp. Black pepper
- 1 Tbsp. Paprika
- 2 Tbsp. Cornstarch
- 1/2 tsp Allspice
- 4 c. Tom juice
- 1Â 1/2 tsp Worcester
- 1 c. White vinegar
- 1 Tbsp. Grated onion
Direcciones
- 1. Prevent lumping: mix dry ingredients, add in some liquid to make paste. Add in all liquids . Cook 2 hours.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 341g | |
| Calories 332 | |
| Calories from Fat 26 | 8% |
| Total Fat 3.03g | 4% |
| Saturated Fat 0.53g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 411mg | 17% |
| Potassium 1254mg | 36% |
| Total Carbs 66.55g | 18% |
| Dietary Fiber 10.8g | 36% |
| Sugars 34.76g | 23% |
| Protein 4.91g | 8% |
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