CookEatShare is also available in English
Cerrar

Receta Norwegian Christmas Pudding

click to rate
0 votos | 951 views
Raciónes: 6

Ingredientes

Cost per serving $1.00 view details

Direcciones

  1. Heat butter & water, bring to a boil for 5 min, add in 6 Tbsp. flour, stir in with a whisk. Wait a few min & remove the fat which comes out (this is used later). Add in 1 1/4 c. flour & stir again, add in lowfat milk that has been heated, use electric mixer to keep it from getting lumpy.
  2. while beating, add in salt, egg & sugar. Put in crock pot to keep hot with the skimmed fat poured over pudding & add in sugar & cinnamon.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 441g
Recipe makes 6 servings
Calories 784  
Calories from Fat 569 73%
Total Fat 64.75g 81%
Saturated Fat 40.65g 163%
Trans Fat 0.0g  
Cholesterol 206mg 69%
Sodium 751mg 31%
Potassium 430mg 12%
Total Carbs 39.51g 11%
Dietary Fiber 0.9g 3%
Sugars 14.28g 10%
Protein 13.29g 21%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment