Receta Nut And Pumpkin Pound Cake

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Raciónes: 12

Ingredientes

Cost per serving $0.43 view details

Direcciones

  1. Preheat oven to 325. Prepare a 9 x 5" pan with cooking spray; set aside.In a mixing bowl, combine flour, sugars, walnuts, cinnamon, baking soda, nutmeg, and salt. In another mixing bowl, combine lowfat sour cream, pumpkin, and Large eggs. Mix dry ingredients with wet ingredients just till moistened. Spread into prepared pan. Bake for 1 hour and 15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 12 servings
Calories 225  
Calories from Fat 61 27%
Total Fat 7.0g 9%
Saturated Fat 3.09g 12%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 189mg 8%
Potassium 110mg 3%
Total Carbs 37.14g 10%
Dietary Fiber 0.9g 3%
Sugars 22.36g 15%
Protein 4.26g 7%
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