Emprimir
Correo Electrónico
 |
Ingredientes
- Almond Cookies (Yields about 2 dozen cookies)
- 1.5 c. Almonds (or other nuts) *
- 1 c. Brown Sugar, packed
- 1 egg white
- 1 t. Oil
- 1/4 c. Chocolate chips, optional
- 1. Put the nuts in a food processor or blender and pulverize like so....they should resemble flour when they are done! :)
View Full Recipe at A Delicious Melody
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 333g | |
| Calories 1479 | |
| Calories from Fat 416 | 28% |
| Total Fat 48.22g | 60% |
| Saturated Fat 10.71g | 43% |
| Trans Fat 0.13g | |
| Cholesterol 14mg | 5% |
| Sodium 131mg | 5% |
| Potassium 872mg | 25% |
| Total Carbs 258.27g | 69% |
| Dietary Fiber 8.7g | 29% |
| Sugars 239.45g | 160% |
| Protein 16.52g | 26% |
%3C/p%3E%3Cp%3E2.%20%20To%20the%20pulverized%20nuts%20add%20the%20rest%20of%20the%20ingredients,%20and%20then%20process%20until%20well%20blended.%3C/p%3E%3Cp%3E3.%20%20Lightly%20grease%20your%20baking%20sheet,%20and%20drop%20by%20the%20teaspoonful%20leaving%20about%202%20inches%20between%20each%20cookie.%3C/p%3E%3Cp%3E4.%20%20Bake%20at%20325degrees%20for%208-12%20minutes.%3C/p%3E%3Cp%3EEnjoy!%20%20These%20would%20go%20great%20with%20a%20cold%20glass%20of%20milk!%20%20(So%20I'm%20told...)%20%20:)%3C/p%3E%3Cp%3E*For%20high%20altitude%20use%20an%20extra%201/4%20c.%20of%20nuts%20making%20it%201.75%20c.%20of%20nuts.%3C/p%3E){kind=link}