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Ingredientes
- 2 c. all purpose flour
- 3/4 tsp salt
- 1 tsp baking soda
- 1/2 x unsalted butter, (2 sticks), softened
- 1 1/4 c. brown sugar
- 3/4 c. granulated sugar
- 2 lrg egg, lightly beaten
- 1 tsp vanilla, extract
- 1 c. chocolate, chips
Direcciones
- Preheat oven to 375 F.In a small bowl, combine flour, baking soda and salt. Set aside.
- In a large bowl, combine butter, sugar, brown sugar and vanilla. Beat with electric mixer till creamy.
- Add in Large eggs and beat till fully incorporated.
- Gradually stir in flour mix and chocolate chips.
- Drop by tablespoonfuls onto ungreased baking sheets.
- Bake for 8 min or possibly till golden.
- Remove cookies from baking sheet and let cold on a rack. Store in a cookie tin or possibly pre-pack into re-sealable plastic bags.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 76g | |
| Recipe makes 12 servings | |
| Calories 281 | |
| Calories from Fat 59 | 21% |
| Total Fat 6.94g | 9% |
| Saturated Fat 3.95g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 271mg | 11% |
| Potassium 156mg | 4% |
| Total Carbs 54.26g | 14% |
| Dietary Fiber 2.4g | 8% |
| Sugars 34.99g | 23% |
| Protein 4.63g | 7% |
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