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Ingredientes
- 1 1/2 pound grnd beef
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 1/2 c. onion, minced
- 2 tbsp. butter
- 2 teaspoon horseradish, prepared
- 2 teaspoon mustard, prepared
- 1/2 teaspoon salt
- 6 split buns
Direcciones
- Combine grnd beef, salt and pepper. Shape into 12 thin patties. Brown minced onion lightly in butter, add in horseradish, mustard and salt.
- Spread onion mix over 6 patties, top each with a patty and press together to create 6 large patties. Chill.
- Place patties on grill and brown each side 8 to 10 min.
- Serve on buns, if you like.
- 6 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 159g | |
| Recipe makes 6 servings | |
| Calories 309 | |
| Calories from Fat 209 | 68% |
| Total Fat 23.31g | 29% |
| Saturated Fat 10.18g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 88mg | 29% |
| Sodium 699mg | 29% |
| Potassium 340mg | 10% |
| Total Carbs 3.7g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 1.68g | 1% |
| Protein 20.24g | 32% |
