Search Results for 'Vegetable soup using fatback'
showing 561 - 580 of 1000
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Broccoli, dolcelatte and hazelnut soupolive oil, 850ml vegetable stock, Black pepper, cuisine: Italian, course: Soups, stews |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
1240 views
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Classic Mushroom Souppepper to taste, cuisine: Filipino, course: Soups, stews & chilis, type of dish: Vegetable |
ShaleeDP
Septiembre de 2014 Intermedio |
1 voto
1610 views
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Kale & White Bean Tomato Broth Soup with Homemade CroutonsTomato Broth Soup with Homemade Croutons, sauce, 1/4 cup vegetable stock (low sodium |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
2288 views
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Creamy Mushroom Soupmethod: Other, cuisine: American, course: Soups, stews & chilis, type of dish: Vegetable |
"Cheffie Cooks"
Septiembre de 2016 Avanzado |
1 voto
1147 views
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Spring English Pea & Tarragon Soupor vegetable broth), 2 Tablespoons thicken the soup, cuisine: American, course: Soups |
Foodiewife
Marzo de 2017 Avanzado |
1 voto
811 views
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Chicken & Rice SoupChicken & Rice Soup, ingredients: Vegetable Oil, 3 ozs Cooked Chicken, 1 cup Spanish |
DCMH
Mayo de 2012 Intermedio |
1 voto
1079 views
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Vietnamese Noodle SoupSoup, main ingredient: Lamb, ingredientsingredients, , 1 liter vegetable stock, , Spices |
Navaneetham Krishnan
Julio de 2013 Intermedio |
1 voto
1984 views
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Cheese & Chickpea & Spinach Creamy SoupCreamy Soup, main ingredient: cup light cream, 3/4 cup vegetable stock, 1/2 cup chopped |
"Cheffie Cooks"
Mayo de 2016 Avanzado |
1 voto
1869 views
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Potato and tomato soupsugar (I always use brown for extra flavour),category: Vegetarian, course: Soups, stews |
Peter Brown
Mayo de 2012 Intermedio |
1 voto
1709 views
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Ranch Style SoupBeans, 3 cans Rotel tomatoes (use mild if you don, cuisine: Mexican, course: Soups, stews |
Nina Lane
Febrero de 2011 Intermedio |
1 voto
3179 views
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Chunky Summer Tomato Soup2 tsp salt (if using salt-free tomato juice), 1/, cuisine: American, course: Soups, stews |
DCMH
Julio de 2012 Intermedio |
1 voto
1369 views
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Crock Pot Pizza Soupor elbow works fine – use your favorite), cuisine: American, course: Soups, stews & chilis |
Carolinaheartstrings
Febrero de 2014 Intermedio |
1 voto
2527 views
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Fish soupsoup, ingredients: 12 cups fish stockyou can't find Hungarian, use a green bell pepper and |
Judit Hogya Demcsak
Marzo de 2012 Intermedio |
1 voto
1729 views
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Creamy Vegan Cauliflower SoupCauliflower Soup, main ingredient: Vegetables, ingredients: 8 cups of strong vegetable |
The Blender Girl
Noviembre de 2010 Avanzado |
2 votos
2167 views
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Minestrone SoupMinestrone Soup, ingredients: 3 cups reduced-sodium vegetable or chicken broth, 1 |
Chef Smith
Febrero de 2011 Profesional |
1 voto
1488 views
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Chipotle Bean Soupnight, 8 C. Vegetable stock, 1cup water, special category: Vegan, course: Soups, stews |
Phyllis Smith
Diciembre de 2012 Intermedio |
1 voto
1563 views
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Sausage and Ravioli Soup2 (14 ounce) cans vegetable broth, 1 (18 Other, cuisine: Italian, course: Soups, stews |
Denise
Enero de 2013 Avanzado |
1 voto
2624 views
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Leftover Sweet Potato and Pumpkin SoupSweet Potato and Pumpkin Soup, ingredients: 1 tablespoon vegetable oil, 2 green onions |
Penny Hawkins
Diciembre de 2010 Avanzado |
1 voto
3116 views
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Vegetable Beef SoupVegetable Beef Soup, ingredients: 1 lb beef, cooked, diced, 3 oz vegetable oil, 1 cup |
DCMH
Julio de 2012 Intermedio |
1 voto
1471 views
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Broccoli Casseroleingredient: Vegetables, ingredients: 2can condensed cream of celery soup, salt & pepper to |
sally
Mayo de 2013 Intermedio |
1 voto
2176 views
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