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Receta Paripu Payasam (Kp) (Split Pea Sweet With Coconut Milk)

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Raciónes: 4

Ingredientes

Cost per serving $0.42 view details

Direcciones

  1. Wash the beans and boil with the water till it evaporates and the beans are just about mush. (The recipie says 20min - but mine took longer- but I am learning a new stove) Fold in everything else (except coconut garnish), bring to a boil and then simmer 15 min. Serev warm, topped with the sauteed coconut.
  2. I would like to thank everyone for the product help. I will have my mom look for them. Since I couldn't find any hexsured coconut lowfat milk here I used Coffee Rich and mixed in coconut extract till it tasted right. Last night is the first time I made this. It tasted great, it is very sweet and fairly sticky - a little like a custard.
  3. One last note, if you do not use Cardamon and need to buy some be warned, it is very expensive $9-$11 (US) for a bottle.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 212g
Recipe makes 4 servings
Calories 276  
Calories from Fat 66 24%
Total Fat 7.86g 10%
Saturated Fat 6.68g 27%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 306mg 13%
Potassium 132mg 4%
Total Carbs 50.55g 13%
Dietary Fiber 3.2g 11%
Sugars 42.32g 28%
Protein 3.27g 5%
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