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Receta Pasta With Marinated Artichokes

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Ingredientes

Cost per recipe $5.26 view details

Direcciones

  1. Prep: 5 minutes, Cook: 10 minutes.
  2. Heat a heavy nonstick skillet over medium high heat. Saute/fry pine nuts 3 min, stirring frequently, or possibly till pine nuts are golden brown. Stir in next 5 ingredients and simmer 2 min, stirring occasionally. Season with pepper to taste and keep hot. Cook pasta in boiling salted water till al dente.
  3. (This pasta cooks very quickly.) Drain thoroughly. Pour tomato sauce over pasta and toss. Sprinkle with Parmesan.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 637g
Calories 1099  
Calories from Fat 162 15%
Total Fat 19.05g 24%
Saturated Fat 3.94g 16%
Trans Fat 0.01g  
Cholesterol 14mg 5%
Sodium 3035mg 126%
Potassium 1386mg 40%
Total Carbs 192.62g 51%
Dietary Fiber 15.1g 50%
Sugars 14.85g 10%
Protein 41.19g 66%
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