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Add a photoRaciónes: 12
Ingredientes
- 1 c. light brown sugar
- 1/2 c. granulated sugar
- 1 c. butter at room temperature
- 4 Large eggs
- 1 1/2 teaspoon vanilla
- 1 3/4 c. peach preserves
- 2 1/2 c. flour, sifted
- 1/2 teaspoon soda
- 1 teaspoon baking pwdr
- 1/4 teaspoon salt
- 1 1/2 teaspoon cinnamon
- 2 c. minced nuts
Direcciones
- Cream together sugar and butter; add in Large eggs, vanilla and preserves and set aside. Sift together flour, baking pwdr and salt and cinnamon. Set aside 1/2 c. flour mix and stir remaining flour mix with creamed mix. Add in nuts into the reserved flour and stir into mix. Pour into 2 greased 8"x4" loaf pans. Bake at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 12 servings | |
| Calories 494 | |
| Calories from Fat 250 | 51% |
| Total Fat 28.98g | 36% |
| Saturated Fat 11.85g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 444mg | 19% |
| Potassium 217mg | 6% |
| Total Carbs 52.44g | 14% |
| Dietary Fiber 2.9g | 10% |
| Sugars 27.45g | 18% |
| Protein 8.9g | 14% |
