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Ingredientes
- 1 can peaches (15 ounce.) liquid removed and diced
- 1/4 c. green onions diced
- 1 Tbsp. lemon juice
- 1 x bell pepper any color, diced
- 2 tsp mint leaves minced
- 1 can diced green chiles (7 ounce)
- 1/4 tsp grnd ginger
Direcciones
- Mix well and chill for 24 hrs. As a holiday gift, use both red and green bell peppers. This salsa freezes well.
- Makes 2&1/2 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 890g | |
| Calories 462 | |
| Calories from Fat 13 | 3% |
| Total Fat 1.57g | 2% |
| Saturated Fat 0.18g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1073mg | 45% |
| Potassium 1051mg | 30% |
| Total Carbs 119.36g | 32% |
| Dietary Fiber 13.7g | 46% |
| Sugars 96.61g | 64% |
| Protein 5.64g | 9% |
