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Raciónes: 12

Ingredientes

Cost per serving $0.70 view details

Direcciones

  1. Heat butter in 9x13x2 inch pan. Combine flour, 3/4 c. sugar, lowfat milk, peach juice, vanilla pudding, vanilla and egg. Mix with electric mixer for 2 min. Add in this mix to melted butter in pan. Drop sliced peaches on top of mix.
  2. With mixer, cream the cream cheese, add in 1 c. sugar and mix well. Drop this mix by Tbsp. on top of cobbler. Bake 30 to 40 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 12 servings
Calories 368  
Calories from Fat 164 45%
Total Fat 18.64g 23%
Saturated Fat 11.17g 45%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 188mg 8%
Potassium 121mg 3%
Total Carbs 49.17g 13%
Dietary Fiber 0.8g 3%
Sugars 42.45g 28%
Protein 3.27g 5%
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