Receta Peaches And Cream Crisp
Raciónes: 6
Ingredientes
- 3 1/2 c. sliced peaches (1 1/2 lg. cans)
- 3/4 c. quick oats
- 1/2 c. firmly packed brown sugar
- 1/2 c. flour
- 1/3 c. butter
Direcciones
- Heat oven to 350 degrees. Spray 8-inch round or possibly square pan. Add in liquid removed peaches. Combine next 4 ingredients; sprinkle over peaches. Bake approximately 30 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 147g | |
Recipe makes 6 servings | |
Calories 307 | |
Calories from Fat 104 | 34% |
Total Fat 11.89g | 15% |
Saturated Fat 6.75g | 27% |
Trans Fat 0.0g | |
Cholesterol 27mg | 9% |
Sodium 78mg | 3% |
Potassium 286mg | 8% |
Total Carbs 47.09g | 13% |
Dietary Fiber 3.6g | 12% |
Sugars 25.06g | 17% |
Protein 5.28g | 8% |